Code |
Product Description |
Pack |
Temp |
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CHORIA |
Chorizo Vela (Salami Style) |
3 x 1.9kg |
CHILL |
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Traditional Artisan produced Spanish Chorizo Stick. Oak Smoked 10 Day cure. |
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CHORIE |
Chorizo Sliced |
10 x 500g |
CHILL |
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Traditional Artisan produced Spanish Chorizo from Asturias. Oak Smoked 10 Day cure. |
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CHORIF |
Chorizo Picante (String) |
10 x 900g |
CHILL |
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Traditional Artisan produced Spanish Chorizo links. Oak Smoked 10 Day cure. |
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DOLMAA |
Dolmades (Stuffed Vine Leaves) |
6 x 2kg |
AMB |
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Traditional Greek Meze dish consisting of Seasoned Rice wrapped in a Vine Leaf. Eat Hot or Cold. |
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EDAMAB |
Edamame Beans |
20 x 454g |
FROZ |
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Steamed Soya Beans sprinkled with Salt. Try them with Soy Sauce. Healthy & Tasty tapas nibble. Steam or Microwave. |
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HARISA |
Harissa Paste |
1 x 1kg |
CHILL |
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A fiery North African Paste based on Chilies, Garlic & Spices. Serve with Cous Cous. |
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OLIVEG |
Pitted Kalamata Olives in Oil with Herbs |
2 x 2kg |
AMB |
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Finest Olives from Kalamata, packed in Oil and Herbs, Firm and full of Flavour. |
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OLIVEK |
Pitted Mixed Olives in Oil with Herbs |
2 x 2kg |
AMB |
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Firm Mix of Pitted Green Queen Olives and Black Kalamata Olives in Herb Oil. |
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PEPPED |
Roasted Red Sweet Pimento Peppers |
x 4.15kg |
AMB |
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Greek Red Peppers, Fire Roasted and packed in Oil to soften and preserve. 39-44pc x 70g per tin. |
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PEPPEF |
Red & Green Peppers stuffed with Feta Cheese |
2 x 2kg |
AMB |
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Red & Green Heart Shaped Kardoula Peppers, Stuffed with Feta and Marinated in Herb Oil. Serve Cold. |
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PEPPEG |
Cream Cheese Peppadews |
6 x 1kg |
FROZ |
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Bite-Sized nibbles in Crispy Crumb Coating giving a Sweet Heat. Ideal for sharing platters and snacks |
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SERRHA |
Serrano Ham Sliced and Interleaved |
8 x 500g |
CHILL |
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Traditionally Cured Spanish Serrano Ham from Asturias, finely sliced and interleaved for perfect Tapas. |
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SQUIDF |
Lightly Dusted Calamari with Tentacles |
10 x 1kg |
FROZ |
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Tender Squid Rings with Tentacles in a Light Flour Dusting. Deep Fry. |
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