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    Nutritional Information per 100g
    Energy1549 kJ / 370 kcal
    of which saturates4.5g
    of which sugars39.1g
    Product Usage
    Storage InstructionsKeep Frozen at 18°C.  Once defrosted keep refrigerated. Do not refreeze.
    Directions for useFor best results remove all packaging whilst product is frozen. Place required amount on a serving plate and defrost covered in the refrigerator for approximately 4-5 hours.
    Chocolate fudge sponge (69%) [Sugar, WHEAT flour (Statutory additives: Calcium carbonate, Iron, Nicotinamide, Thiamine), Pasteurised Whole EGG, Rapeseed oil, Water, Cocoa powder (4%), Modified maize starch, Whey powder (MILK), Raising agents: Disodium diphosphate, Bicarbonate of soda; Emulsifying preparation (Glucose syrup solids, Emulsifiers: Lactic acid esters of mono- and diglycerides of fatty acids, Mono- and diglycerides of fatty acids, Propylene glycol esters of fatty acids; Skimmed MILK Powder, Stabiliser: Diphosphates, Salt, Natural flavouring], Chocolate icing (26%) [Sugar, Vegetable oils (Palm oil, Sunflower oil), Water, Glucose syrup, Cocoa powder (5%), Salt, Emulsifier: Mono- and diglycerides of fatty acids, Preservative: Potassium sorbate, Citric acid, Flavouring], Chocolate flakes (5%) [Sugar, Cocoa mass (32%), Fat-reduced cocoa powder (7%), Anhydrous MILK fat, Emulsifier: SOYA Lecithin, Natural vanilla flavouring]

    Allergy Advice: For allergen advice, see ingredients in bold.

    Net Weight1.64 kg
    Gross Weight1.80 kg
    Dimensions (L x W x H)26 x 26 x 11 cm
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