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    Nutritional Information per 100g
    Energy1817 kJ / 433 kcal
    Fat19.1g
    of which saturates10g
    Carbohydrates58.5g
    of which sugars25.5g
    Protein5.9g
    Salt1.0g
    Product Usage
    Storage InstructionsKeep frozen at -18°C.
    Directions for useDefrost and then warm your waffle : 
    -in a microwave for 20 to 25 sec. (depending on the microwaves power)
    -in a waffle iron or oven: heat approximately 60-90 sec. 
    The waffle should be warm and slightly soft.
    Wheat flour, Sugar, butter (milk)12,5%, Margarine (vegetable fats and oil (palm and rapeseed; in variable proportions), water, salt, emulsifier: lecithins-E471, acidifier: citric acid, flavour, colour: E160a(ii)), eggs, yeast,Invert sugar, soy flour, Glucose syrup, stabilizing: sorbitol, salt, vanilla-Flavouring.

    For allergens including cereals containing gluten see ingredients in bold.

    Outer
    Net Weight2 Kg
    Gross Weight2.24 Kg
    Dimensions (L x W x H)37.7 x 24.2 x 10.8 cm
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