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    Nutritional Information per 100g
    Energy627 kJ / 150 kcal
    Fat6.1 g
    of which saturates0.6 g
    Carbohydrate20 g
    of which sugars1.0 g
    Fibre2.3 g
    Protein2.5 g
    Salt0.79 g
    Product Usage
    Storage InstructionsKeep frozen at -18°C. Do not refreeze once thawed.
    Directions for UseFryer: fry for 3:15 mins at 175°C. Fry or bake products until crispy. 
    Oven: cook for 15-20 mins at 200°C. Turn product halfway cooking time. 
    Cook from frozen. Do not overcook. 
    Potato (86%), Coating (8%) [Wheat Flour, Salt, Modified Potato Starch, Spices (black Pepper, chili pepper, Cayenne Pepper), garlic powder, Onion powder, Raising Agents (E450, E500), Yeast extract, Dextrose, Spice Extract (Black Pepper), Dextrose], vegetable oils (6%) [rapeseed, sunflower in varying proportion].

    Allergy Advice: For allergens including cereals containing gluten see ingredients in bold.

    Outer
    Net Weight10 kg (4 x 2.5 Kg)
    Gross Weight10.37 Kg
    Dimensions (L x W x H)38.5 x 25 x 19 cm
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