Chicharrones

Nutritional Information per 100g
Energy	1805 kJ / 427 kcal
Fat	7.3 g
of which saturates	2.3 g
Carbohydrate	0.0 g
of which sugars	0.0 g
Protein	90 g
Salt	3.8 g

Product Usage
Storage Instructions	Store in a cool, dry place away from light. Once opened, replace lid on tub and consume within 6 months.
Directions for Use	Heat vegetable or animal fat to 200°C and cook for 1.5 to 2 minutes.

Pork Rinds, Salt, Antioxidants (E306)